Browse our menu, There’s something for everyone at Porto Due

Lunch Menu

1 Course £13.50 · 2 Courses £17.50

Served from 12pm – 4.30pm
Saturday from 12pm – 1.30pm

Children’s Menu £9.50
Available upon request

Starters

Garlic Bread with Cheese (V)

Gluten Free available

Lulas Fritas

Fresh deep fried Portuguese style Calamari served with garlic mayo.

Gino Polpette

Homemade meatballs in a Napoletana tomato and chilli sauce.

Funghi al Forno (V)

Vegan Option Available

Chestnut & Porcini mushrooms cooked in a creamy sauce with parmesan.

Prawn Cocktail

Traditional prawn cocktail on a bed of lettuce.

Arancini (V)

Risotto balls stuffed with mozzarella cheese served with creamy tomato sauce.

Bruschetta Porto Due (V) / (Vegan)

Chopped tomatoes on a thin bread with fresh garlic, fresh basil & olive oil.

Caprese (V)

Slices of fresh mozzarella, sliced tomato, finished with fresh basil & olive oil.

Main Course

Linguine Carbonara

Linguine pasta with pancetta, black pepper, egg yolk and cream.

Linguini Ragu

Slow cooked mince beef with fresh herbs in a tomato sauce.

Penne Ratatouille (V)

Vegan Option Available

Roast aubergine, courgette with tomato sauce and baby mozzarella.

Grilled Fish of the Day + £2 Supplement Charge

Freshly grilled fillets on our Italian style Caesar salad of anchovies, croutons, tomato and red onion.

Pollo Crema

Grilled chicken breast in a mushroom and cream sauce served with skin on chips.

Portuguese Prego Sandwich + £2 Charge

Hot bolo de caco bread filled with slices of steak and cheese with skin on chips.

Chicken or Peri Chicken or Pork Fillet Espetada

Served on our artisan stands and skewers with skin on chips.

Vegan Friendly Pizza’s Available (VG) – £1 Supplement Charge
Pizza Margherita (V) Plus any 2 Toppings

Ham, chicken, pepperoni, onions, peppers, mushrooms, pineapple, sweetcorn, olives.

Chicken Portos Salad

Grilled chicken, avocado, mix leaves salad & Caesar dressing topped with crisp Parma ham.

Pollo Nero

Butterfly breast of chicken cooked in black pepper and fresh cream sauce, served with skin on chips.

(V) – Vegetarian

*For allergy information, please speak to a member of staff.*

*Gluten free pasta available. Gluten free pizza also available on request: with a £2 supplement charge*

Promotion subject to change or termination at any time, without notice, at the discretion of management.

This offer may be stopped earlier on Saturday.


Starters & Breads

Bread Selection

£4.50

Served with olive oil, balsamic vinegar & butter.

Home Marinated Olives

£4.50

Garlic Bread

£3.50

Vegan option on request.

Garlic Bread with Mozzarella Cheese

£4.95

Homemade 9” Pizza Garlic Bread with Mozzarella Cheese

£7.95

Bolo de Caco (Bread) (V) (Vegan)

£4.95

Hot traditional potato bread baked on hot stone from Madeira coated in garlic butter.

Bolo de Caco Italia

£9.95

Traditional bread from Madeira with sliced Parma ham & fresh mozzarella cheese.

Bruschetta Porto Due (V) (Vegan)

£6.50

Chopped tomato with garlic, fresh basil & olive oil.

Add Fresh Anchovies

£2.50

Caprese (V)

£7.95

Slices of fresh mozzarella, sliced tomato, finished with fresh basil & olive oil.

Funghi con Aglio (V) (Vegan)

£6.95

Mushrooms cooked in garlic butter & white wine.

Add Prawns

£2.50

Antipasto Porto Due

£10.95 · For 2 £19.95

Finest fresh Parma ham and salami, thinly sliced with fresh mozzarella, smoked cheese, Italian peroni cheese, served with sweet chilli jam, fresh olives & traditional Madeira bread.

Gino’s Polpette

£8.50

Homemade meatballs in a Neopolitan sauce, topped with parmesan, served with bread.

Arancini

£8.50

Risotto balls stuffed with mozzarella cheese served with Bolognese sauce (creamy tomato sauce as a vegetarian option).

Seafood Starters

Mussels

£9.50

The choice of Italian Sauce – in garlic, cream onion & white wine or Portuguese Sauce – garlic, tomato, chilli & white wine.

Prawn Cocktail

£7.95

Traditional prawn cocktail on a bed of lettuce.

Gamberoni al Aglio

£9.95

Headless king prawns served Mediterranean tavern style in garlic and white wine & fresh bread.

Lulas Fritas

£8.95

Fresh deep fried Portuguese style calamari served with garlic mayo dip.

Fritto Misto

£22.00

Deep fried calamari, king prawns and fish of the day sharing platter for 2.


Pizzas

Gluten Free Pizza Base Add £1.50

Margherita (V)

£12.50

Mozzarella cheese, tomato & basil.

Vegan Friendly Pizza Bologna (V) (Vegan)

£14.50

Pizza Bolognese

£14.95

Homemade bolognese sauce topped with smoked cheese.

Quattro Formaggi (V)

£15.95

Mozzarella, parmigiano, gorgonzola & a light Portuguese cheese.

Meaty Italiano

£19.95

Ham, pepperoni, chicken, salami and olive oil.

Pizza Meatball

£17.95

Double homemade meatball pizza with pepperoni and Barbecue sauce.

Pizza Marinara

£21.95

Fresh tuna, prawns, fresh anchovies and mussel meat.

Create Your Own Margherita

Extra Cheese, Parmesan Cheese, Onions, Mushroom, Olives, Sweetcorn, Peppers, Pineapple, Chilli

£1.50

Ham, Pepperoni, Chicken, Tuna

£2.00

Salami, Parma Ham, Fresh Anchovies

£2.00

Parma Ham, Prawn, Mussel Meat

£2.50

Pasta

Linguine Pesto

£14.50

Pasta with fresh basil, pine nuts, olive oil, Parmesan cheese & a touch of cream.

Add Chicken or Bacon

£2.50

Penne Arrabbiata (V) (Vegan)

£14.50

Spicy Napolitana tomato sauce.

Add Bacon or Mushroom

£2.50

Pasta Crema (V)

£15.50

Pasta with white wine, mushroom & garlic in cream.

Homemade Beef Lasagne

£17.95

Minced beef cooked in a full bodied Italian red wine, infused in tomato sauce.

Add Chips

£4.25

Pasta Bolognese

£15.95

Minced beef cooked in full bodied Italian red wine, infused in tomato sauce.

Traditional Carbonara (Swap bacon for chicken)

£16.95

Diced pancetta, egg yolk, parmesan & black pepper.

Add Chicken

£2.50

Linguine Marinara

£20.95

Selection of seafood such as prawns, calamari and mussels in a traditional napolitana sauce.

Pasta Vegetariana (V) (Vegan)

£14.50

Pasta cooked with fresh seasonal vegetables in a tomato Neopolitan sauce.

Pasta Spezzatino

£19.95

Slow cooked tender fillet steak, cooked in red wine and Neopolitan tomato sauce.

Pasta con Pollo Broccoli

£19.95

Pasta with breast of chicken, pancetta and broccoli in a cream sauce.

Linguine Salmone

£20.95

Salmon & small prawns in a lobster & cream sauce.

Tortelli di Parma (V)

£17.95

(Caramella Family’s traditional dish)
Pasta parcels filled with creamy ricotta cheese and fresh spinach served in a cream of parmesan cheese.


Espetada Skewers

All served with salad & skin on chips
(Cooked on our grill then suspended over your table on skewers, brushed with garlic butter)

Chicken

£21.95

Chicken Piri Piri

£21.95

Pork Fillet

£21.95

Beef Steak

£24.95

Mixed

£23.95

Beef & Chicken.

Meat & Fish

Bifinhos

£26.95

Medallions of fillet steak and round chunky potatoes served in a creamy wild mushrooms, garlic and fresh herb sauce served with seasonal vegetables.

Molho Madeira

£26.95

Medallions of fillet steak and round chunky potatoes served in a madeira Portuguese red wine sauce, served with seasonal vegetables.

Pollo Sofia Dolcellatte

£20.95

Butterfly breast of chicken, topped with dolcellatte sauce, Parma ham served with seasonal vegetables.

Porco

£21.95

Medallions of pork fillet in a tarragon cream sauce, served with chunky potatoes and seasonal vegetables.

Pollo Nero

£19.95

Butterfly breast of chicken cooked in black pepper and fresh cream sauce, served with seasonal vegetables.

Fish of the Day

Please ask staff for details.

Stonegrill

StoneGrill is a unique concept that has captured the interest of diners throughout the Mediterranean. This method of cooking food on the stone can be traced back to the ancient Egyptians and Vikings.

All StoneGrill meals come with salad and skin on chips.

80oz Sirloin Steak

£24.95

80oz Rump Steak

£21.95

80oz Fillet Steak

£32.95

Tuna Steak

£21.95

Served with tartar sauce.

Sauces for Espetada & Stonegrill

Hot Sauces

£3.00

Pepe Nero – Black pepper & cream
Hot Peri Peri – Hot spices blended with fresh tomato
Crema – Fresh mushrooms, garlic & cream
Dolcellatte Sauce – Creamy Italian dolcellatte blue cheese sauce
Madeira Sauce – Honey & Port sauce

Cold Sauces

£2.00

Sweet Chilli
Aioli Sauce – Garlic, Lemon & Mayonnaise

Extras & Sides

Chips

£4.25

Parmesan Cheese Fries

£5.95

Stem Broccoli

£4.75

Olive oil & chilli.

Italian Mash Potato

£4.75

With mascarpone cheese, parmesan cheese and olive oil.

Garden Peas & Pancetta

£4.25

Mix Salad

£4.25

Onion, Pepper, Tomato, Olives & Lettuce.

Upgrade your chips to parmesan cheese fries for £2.50


Kids Menu

For Under 12s

Good Food · Happy Kids · Brighter Days

Starters

Mini Prawn Cocktail

£4.95

A classic prawn cocktail served with crisp salad.

Cheesy Garlic Ciabatta

£3.50

Fresh garlic ciabatta topped with melted mozzarella.

Polpette della Nonna

£4.95

Homemade Italian beef meatballs in a rich tomato sauce.

Mains

Little Chef’s Chicken Goujons

£7.50

Chicken homemade goujons with skin-on chips.

Build Your Own Pizza

£8.95

A stone-baked mini pizza with any two toppings.

Pasta Pomodoro (v)

£6.95

Penne pasta in a rich tomato sauce, finished with a sprinkle of cheese.

Pasta Burro

£7.50

Ham, butter and Parmesan cheese.

Kids Carbonara

£7.50

Ham, cream and cheese.

Homemade Linguine Bolognese

£7.95

Traditional beef bolognese sauce served with linguine pasta and a sprinkle of Parmesan.

To Finish

Ice Cream Sundae

One scoop £2.00 · Two scoops £4.00

Sides

Portion of Bread

£1.50

Portion of Garlic Bread

£1.95

Portion of Chips

£2.50

Kids Drink

£2.50

J2O · Appletiser · Pepsi · Pepsi Max
Lemonade · Fanta Orange · Still Water · Squash

Colour me in!

Design your own Italian adventure while you wait for your food!


Desserts

Vegan Desserts on Request

Homemade Desserts of the Day

£7.50

Selection of various desserts available on request.

Torta della Nonna (Gluten Free)

£7.50

Italian style custard tart, made with sweet short crust pastry topped with pine nuts, served warm with fresh cream.

Homemade Sticky Toffee Pudding

£7.50

Served with vanilla ice cream & warm toffee sauce.

Mixed Italian Ice Cream

£5.00

2 scoops. Ask for ice cream choices.

Affogato

£4.95

Italian vanilla ice cream drowned in espresso coffee.

House Port

£3.50

Vintage Taylors

£4.50

Coffee

Americano

£3.00

Cappuccino

£3.50

Decaf Cappuccino

£3.50

Espresso

£2.50

Espresso (Double)

£3.50

Macchiato

£2.75

Cafe Latte

£3.50

Coffee Cream

£4.50

Liqueur Coffee

£6.95

Brandy, Tia Maria, Whisky, Amaretto, Baileys.

Bica Macieria

£6.50

Espresso coffee & brandy.

Hot Chocolate

£3.50

Amaretto

£3.50

Frangelico

£3.50

Baileys Irish Cream

£3.50

Iced Latte

£3.75

Tea

£2.50

Pepper Mint

£3.00

Green Tea

£3.00

Flavour Shots

60p

Vanilla   |   Sugar Free Vanilla   |   Caramel

Menus

(V) Suitable for Vegetarians. Gluten Free recipe options available.

Starters

Bread Selection

£4.50

Garlic Bread

£3.50

12″ Homemade Pizza Garlic Bread

£10.50

With Mozzarella Cheese

Bruschetta Porto Due

£5.95

Chopped tomato on a thin pizza base with garlic, fresh basil & olive oil
ADD FRESH ANCHOVIES FOR £2.00

Soup Of The Day

£5.95

Home made and served with fresh bread

Gino’s Polpette

£7.95

Homemade meatballs in a napolitana sauce, topped with parmesan, served with fresh bread

Home Marinated Olives

£3.95

Garlic Bread

£4.95

With Mozzarella Cheese

Bolo De Caco (Bread)

£4.75

Hot traditional potato bread, cooked on hot stone from madeira coated in garlic butter

Bolo De Caco Italia

£9.95

Traditional bread from madeira with sliced parma ham & fresh mozzarella cheese

Caprese (V)

£6.50

Slices of fresh mozzarella, sliced tomato, finished with fresh basil & olive oil

Funghi Con Aglio (V)

£6.95

Mushrooms cooked in garlic butter & white wine

Anti Pasto Mia Porto Due

For 1 – £9.95 | For 2 – £15.95

Finest fresh parma ham and salami, thinly sliced with fresh mozzarella, Portuguese cheese served with sweet chilli jam, fresh olives & traditional madeira bread

Arancini

£7.95

Risotto balls stuffed with mozzarella cheese served with bolognese sauce (Creamy tomato sauce as a vegetarian option)

Seafood Starters

Mussels

£8.50

The choice of Italian sauce – in garlic, cream onion & white wine or Portuguese sauce – garlic, tomato, chilli & white wine

Prawn Cocktail

£7.50

Traditional prawn cocktail on a bed of lettuce

Gamberoni al Aglio

£9.95

Headless king prawns served in a Mediterranean tavern hot pot in garlic and white wine & fresh bread

Grilled Portuguese Sardines

£8.50

Portuguese sardines dusted with paprika

Lulas Fritas

£7.95

Fresh deep fries Portuguese style calamari served with sweet chilli jam

Pasta

Homemade Linguini Pesto

£14.95 / Add Chicken, Bacon for £2.50

Pasta with fresh basil, pine nuts, olive oil & parmesan cheese

Pasta Crema (V)

£14.50

Pasta with white wine, mushroom & garlic in cream

Pasta Bolognese

£15.50

Minced beef cooked in a full bodied Italian red wine, infused in tomato sauce

Pasta Polpette

£15.50

Homemade meatballs in a tomato Napolitana sauce

Pasta Vegetariana (V)

£13.50

Pasta cooked with fresh seasoned vegetables and in a Napolitana sauce

Penne Arrabiata (V)

£13.00 / Add Chicken, Bacon for £2.50

Penne pasta in a spicy napolitana tomato sauce.

Homemade Beef Lasagne

£15.95 / Add chips for £4.25

Flat Pasta layers with minced meat, bechamel sauce, fresh herbs and mozzarella cheese, baked in the over the classic Italian way.

Traditional Carbonara

£15.95 / Add chicken for £2.50

Diced pancetta, egg yolk, parmesan & black pepper

Linguine Marinara

£18.95

Linguini with with seasonal seafood selection in a traditional Napolitana sauce

Pasta Spezzatino

£19.95

Slow cooked tender fillet steak, cooked in red wine and napolitana tomato sauce

Pizza

Margherita (V)

£11.95

Mozzarella cheese, tomato & basil

Vegan Friendly (Vegan)

£15.95

Choice of three vegetarian toppings

Pizza Bolognese

£14.50

Homemade bolognese sauce topped with mozzarella cheese

Quattro Formaggi (V)

£15.95

Mozzarella, parmigiano, gorgonzola & a light Portuguese cheese

Meaty Italiano

£19.95

Ham, pepperoni, chicken, salami and olive oil

Pizza Meatball

£17.95

Double homemade meatball pizza with peperoni and barbecue sauce

Pizza Marinara

£19.95

Tuna, prawns, fresh anchovies and red onion

Create Your Own (Margherita Base)

Extra cheese, parmesan cheese, onions, mushroom, olives, sweetcorn, peppers, pineapple, chilli – £1.50

Ham, pepperoni, chicken, prawn, tuna

Salami, parma ham, mussel meat, fresh anchovies – £2.50

Espetada Skewers

all served with salas & homemade chips
(cooked on our grill then suspended over your table on skewers, brushed with garlic butter)
Chicken

£17.95

Chicken Peri Peri

£17.95

Fillet Steak

£22.95

Mixed (Fillet Steak & Lamb)

£19.95

Meat & Fish

Bifinhos

£22.95

Medallions of fillet steak in a creamy wild mushrooms, garlic & fresh herb sauce served with seasoned vegetables & homemade round chunky chips

Molho Madeira

£22.95

Medallions of fillet steak in a Madeira Portuguese wine sauce, served with seasoned vegetables and homemade round chunky chips

Pollo Sofia Dolcelatte

£19.95

Breast of chicken fillet with Castelão cheese, wrapped in palma ham, topped with dolcelatte sauce, served with sautéed potato & seasonal veg

Risotto Frutti Di Mare

£19.95 Add for 2 – £34.95

Selection of seafood such as prawns, calamari and mussels in a napolitana and fresh cream sauce


Stonegrill

Stonegrill is a unique concept that has captured the interest of diners throughout the mediterranean. this methof of cooking food on the stone can be traced back to the ancient egyptians and vikings
8oz Sirloin Steak

£22.95

8oz Rump Steak

£18.95

16oz Rump Steak

£29.95

8oz Fillet Steak

£28.95

8oz Minted Lamb Steak

£21.95

Tuna Steak

£17.95

Served with tartar sauce

Extras & Sides

Chips

£4.25

New Potatoes

£4.25

Mixed Seasonal Vegetables

£4.25

Parmesan Cheese Fries

£5.95

Cauliflower In Batter

£4.75

Garden Peas & Bacon Cooked With Coriander

£4.75

Min Salad

£6.95
Onion, pepper, tomato, olives & lettuce

Dessert

Homemade Desserts of The Day

£7.25

Torta Della Nonna

£7.50

Homemade Sticky Toffee Pudding

£7.50

Mixed Italian Ice Cream (2 Scoops)

£5.00

Affogato

£4.95

House Port

£3.50

Vintage Taylors

£4.50