Our Menu
A La Carte
Browse our menu, There’s something for everyone at Porto Due
Lunch Menu
1 Course £13.50 · 2 Courses £17.50
Served from 12pm – 4.30pm
Saturday from 12pm – 1.30pm
Children’s Menu £9.50
Available upon request
Starters
Garlic Bread with Cheese (V)
Gluten Free available
Lulas Fritas
Fresh deep fried Portuguese style Calamari served with garlic mayo.
Gino Polpette
Homemade meatballs in a Napoletana tomato and chilli sauce.
Funghi al Forno (V)
Vegan Option Available
Chestnut & Porcini mushrooms cooked in a creamy sauce with parmesan.
Prawn Cocktail
Traditional prawn cocktail on a bed of lettuce.
Arancini (V)
Risotto balls stuffed with mozzarella cheese served with creamy tomato sauce.
Bruschetta Porto Due (V) / (Vegan)
Chopped tomatoes on a thin bread with fresh garlic, fresh basil & olive oil.
Caprese (V)
Slices of fresh mozzarella, sliced tomato, finished with fresh basil & olive oil.
Main Course
Linguine Carbonara
Linguine pasta with pancetta, black pepper, egg yolk and cream.
Linguini Ragu
Slow cooked mince beef with fresh herbs in a tomato sauce.
Penne Ratatouille (V)
Vegan Option Available
Roast aubergine, courgette with tomato sauce and baby mozzarella.
Grilled Fish of the Day + £2 Supplement Charge
Freshly grilled fillets on our Italian style Caesar salad of anchovies, croutons, tomato and red onion.
Pollo Crema
Grilled chicken breast in a mushroom and cream sauce served with skin on chips.
Portuguese Prego Sandwich + £2 Charge
Hot bolo de caco bread filled with slices of steak and cheese with skin on chips.
Chicken or Peri Chicken or Pork Fillet Espetada
Served on our artisan stands and skewers with skin on chips.
Vegan Friendly Pizza’s Available (VG) – £1 Supplement Charge
Pizza Margherita (V) Plus any 2 Toppings
Ham, chicken, pepperoni, onions, peppers, mushrooms, pineapple, sweetcorn, olives.
Chicken Portos Salad
Grilled chicken, avocado, mix leaves salad & Caesar dressing topped with crisp Parma ham.
Pollo Nero
Butterfly breast of chicken cooked in black pepper and fresh cream sauce, served with skin on chips.
(V) – Vegetarian
*For allergy information, please speak to a member of staff.*
*Gluten free pasta available. Gluten free pizza also available on request: with a £2 supplement charge*
Promotion subject to change or termination at any time, without notice, at the discretion of management.
This offer may be stopped earlier on Saturday.

Starters & Breads
Bread Selection
£4.50
Served with olive oil, balsamic vinegar & butter.
Home Marinated Olives
£4.50
Garlic Bread
£3.50
Vegan option on request.
Garlic Bread with Mozzarella Cheese
£4.95
Homemade 9” Pizza Garlic Bread with Mozzarella Cheese
£7.95
Bolo de Caco (Bread) (V) (Vegan)
£4.95
Hot traditional potato bread baked on hot stone from Madeira coated in garlic butter.
Bolo de Caco Italia
£9.95
Traditional bread from Madeira with sliced Parma ham & fresh mozzarella cheese.
Bruschetta Porto Due (V) (Vegan)
£6.50
Chopped tomato with garlic, fresh basil & olive oil.
Add Fresh Anchovies
£2.50
Caprese (V)
£7.95
Slices of fresh mozzarella, sliced tomato, finished with fresh basil & olive oil.
Funghi con Aglio (V) (Vegan)
£6.95
Mushrooms cooked in garlic butter & white wine.
Add Prawns
£2.50
Antipasto Porto Due
£10.95 · For 2 £19.95
Finest fresh Parma ham and salami, thinly sliced with fresh mozzarella, smoked cheese, Italian peroni cheese, served with sweet chilli jam, fresh olives & traditional Madeira bread.
Gino’s Polpette
£8.50
Homemade meatballs in a Neopolitan sauce, topped with parmesan, served with bread.
Arancini
£8.50
Risotto balls stuffed with mozzarella cheese served with Bolognese sauce (creamy tomato sauce as a vegetarian option).
Seafood Starters
Mussels
£9.50
The choice of Italian Sauce – in garlic, cream onion & white wine or Portuguese Sauce – garlic, tomato, chilli & white wine.
Prawn Cocktail
£7.95
Traditional prawn cocktail on a bed of lettuce.
Gamberoni al Aglio
£9.95
Headless king prawns served Mediterranean tavern style in garlic and white wine & fresh bread.
Lulas Fritas
£8.95
Fresh deep fried Portuguese style calamari served with garlic mayo dip.
Fritto Misto
£22.00
Deep fried calamari, king prawns and fish of the day sharing platter for 2.
Pizzas
Gluten Free Pizza Base Add £1.50
Margherita (V)
£12.50
Mozzarella cheese, tomato & basil.
Vegan Friendly Pizza Bologna (V) (Vegan)
£14.50
Pizza Bolognese
£14.95
Homemade bolognese sauce topped with smoked cheese.
Quattro Formaggi (V)
£15.95
Mozzarella, parmigiano, gorgonzola & a light Portuguese cheese.
Meaty Italiano
£19.95
Ham, pepperoni, chicken, salami and olive oil.
Pizza Meatball
£17.95
Double homemade meatball pizza with pepperoni and Barbecue sauce.
Pizza Marinara
£21.95
Fresh tuna, prawns, fresh anchovies and mussel meat.
Create Your Own Margherita
Extra Cheese, Parmesan Cheese, Onions, Mushroom, Olives, Sweetcorn, Peppers, Pineapple, Chilli
£1.50
Ham, Pepperoni, Chicken, Tuna
£2.00
Salami, Parma Ham, Fresh Anchovies
£2.00
Parma Ham, Prawn, Mussel Meat
£2.50
Pasta
Linguine Pesto
£14.50
Pasta with fresh basil, pine nuts, olive oil, Parmesan cheese & a touch of cream.
Add Chicken or Bacon
£2.50
Penne Arrabbiata (V) (Vegan)
£14.50
Spicy Napolitana tomato sauce.
Add Bacon or Mushroom
£2.50
Pasta Crema (V)
£15.50
Pasta with white wine, mushroom & garlic in cream.
Homemade Beef Lasagne
£17.95
Minced beef cooked in a full bodied Italian red wine, infused in tomato sauce.
Add Chips
£4.25
Pasta Bolognese
£15.95
Minced beef cooked in full bodied Italian red wine, infused in tomato sauce.
Traditional Carbonara (Swap bacon for chicken)
£16.95
Diced pancetta, egg yolk, parmesan & black pepper.
Add Chicken
£2.50
Linguine Marinara
£20.95
Selection of seafood such as prawns, calamari and mussels in a traditional napolitana sauce.
Pasta Vegetariana (V) (Vegan)
£14.50
Pasta cooked with fresh seasonal vegetables in a tomato Neopolitan sauce.
Pasta Spezzatino
£19.95
Slow cooked tender fillet steak, cooked in red wine and Neopolitan tomato sauce.
Pasta con Pollo Broccoli
£19.95
Pasta with breast of chicken, pancetta and broccoli in a cream sauce.
Linguine Salmone
£20.95
Salmon & small prawns in a lobster & cream sauce.
Tortelli di Parma (V)
£17.95
(Caramella Family’s traditional dish)
Pasta parcels filled with creamy ricotta cheese and fresh spinach served in a cream of parmesan cheese.
Espetada Skewers
All served with salad & skin on chips
(Cooked on our grill then suspended over your table on skewers, brushed with garlic butter)
Chicken
£21.95
Chicken Piri Piri
£21.95
Pork Fillet
£21.95
Beef Steak
£24.95
Mixed
£23.95
Beef & Chicken.
Meat & Fish
Bifinhos
£26.95
Medallions of fillet steak and round chunky potatoes served in a creamy wild mushrooms, garlic and fresh herb sauce served with seasonal vegetables.
Molho Madeira
£26.95
Medallions of fillet steak and round chunky potatoes served in a madeira Portuguese red wine sauce, served with seasonal vegetables.
Pollo Sofia Dolcellatte
£20.95
Butterfly breast of chicken, topped with dolcellatte sauce, Parma ham served with seasonal vegetables.
Porco
£21.95
Medallions of pork fillet in a tarragon cream sauce, served with chunky potatoes and seasonal vegetables.
Pollo Nero
£19.95
Butterfly breast of chicken cooked in black pepper and fresh cream sauce, served with seasonal vegetables.
Fish of the Day
Please ask staff for details.
Stonegrill
StoneGrill is a unique concept that has captured the interest of diners throughout the Mediterranean. This method of cooking food on the stone can be traced back to the ancient Egyptians and Vikings.
All StoneGrill meals come with salad and skin on chips.
80oz Sirloin Steak
£24.95
80oz Rump Steak
£21.95
80oz Fillet Steak
£32.95
Tuna Steak
£21.95
Served with tartar sauce.
Sauces for Espetada & Stonegrill
Hot Sauces
£3.00
Pepe Nero – Black pepper & cream
Hot Peri Peri – Hot spices blended with fresh tomato
Crema – Fresh mushrooms, garlic & cream
Dolcellatte Sauce – Creamy Italian dolcellatte blue cheese sauce
Madeira Sauce – Honey & Port sauce
Cold Sauces
£2.00
Sweet Chilli
Aioli Sauce – Garlic, Lemon & Mayonnaise
Extras & Sides
Chips
£4.25
Parmesan Cheese Fries
£5.95
Stem Broccoli
£4.75
Olive oil & chilli.
Italian Mash Potato
£4.75
With mascarpone cheese, parmesan cheese and olive oil.
Garden Peas & Pancetta
£4.25
Mix Salad
£4.25
Onion, Pepper, Tomato, Olives & Lettuce.
Upgrade your chips to parmesan cheese fries for £2.50
Kids Menu
For Under 12s
Good Food · Happy Kids · Brighter Days
Starters
Mini Prawn Cocktail
£4.95
A classic prawn cocktail served with crisp salad.
Cheesy Garlic Ciabatta
£3.50
Fresh garlic ciabatta topped with melted mozzarella.
Polpette della Nonna
£4.95
Homemade Italian beef meatballs in a rich tomato sauce.
Mains
Little Chef’s Chicken Goujons
£7.50
Chicken homemade goujons with skin-on chips.
Build Your Own Pizza
£8.95
A stone-baked mini pizza with any two toppings.
Pasta Pomodoro (v)
£6.95
Penne pasta in a rich tomato sauce, finished with a sprinkle of cheese.
Pasta Burro
£7.50
Ham, butter and Parmesan cheese.
Kids Carbonara
£7.50
Ham, cream and cheese.
Homemade Linguine Bolognese
£7.95
Traditional beef bolognese sauce served with linguine pasta and a sprinkle of Parmesan.
To Finish
Ice Cream Sundae
One scoop £2.00 · Two scoops £4.00
Sides
Portion of Bread
£1.50
Portion of Garlic Bread
£1.95
Portion of Chips
£2.50
Kids Drink
£2.50
J2O · Appletiser · Pepsi · Pepsi Max
Lemonade · Fanta Orange · Still Water · Squash
Colour me in!
Design your own Italian adventure while you wait for your food!
Desserts
Vegan Desserts on Request
Homemade Desserts of the Day
£7.50
Selection of various desserts available on request.
Torta della Nonna (Gluten Free)
£7.50
Italian style custard tart, made with sweet short crust pastry topped with pine nuts, served warm with fresh cream.
Homemade Sticky Toffee Pudding
£7.50
Served with vanilla ice cream & warm toffee sauce.
Mixed Italian Ice Cream
£5.00
2 scoops. Ask for ice cream choices.
Affogato
£4.95
Italian vanilla ice cream drowned in espresso coffee.
House Port
£3.50
Vintage Taylors
£4.50
Coffee
Americano
£3.00
Cappuccino
£3.50
Decaf Cappuccino
£3.50
Espresso
£2.50
Espresso (Double)
£3.50
Macchiato
£2.75
Cafe Latte
£3.50
Coffee Cream
£4.50
Liqueur Coffee
£6.95
Brandy, Tia Maria, Whisky, Amaretto, Baileys.
Bica Macieria
£6.50
Espresso coffee & brandy.
Hot Chocolate
£3.50
Amaretto
£3.50
Frangelico
£3.50
Baileys Irish Cream
£3.50
Iced Latte
£3.75
Tea
£2.50
Pepper Mint
£3.00
Green Tea
£3.00
Flavour Shots
60p
Vanilla | Sugar Free Vanilla | Caramel
Menus
(V) Suitable for Vegetarians. Gluten Free recipe options available.
Starters
Bread Selection
£4.50
Garlic Bread
£3.50
12″ Homemade Pizza Garlic Bread
£10.50
With Mozzarella Cheese
Bruschetta Porto Due
£5.95
Chopped tomato on a thin pizza base with garlic, fresh basil & olive oil
ADD FRESH ANCHOVIES FOR £2.00
Soup Of The Day
£5.95
Home made and served with fresh bread
Gino’s Polpette
£7.95
Homemade meatballs in a napolitana sauce, topped with parmesan, served with fresh bread
Home Marinated Olives
£3.95
Garlic Bread
£4.95
With Mozzarella Cheese
Bolo De Caco (Bread)
£4.75
Hot traditional potato bread, cooked on hot stone from madeira coated in garlic butter
Bolo De Caco Italia
£9.95
Traditional bread from madeira with sliced parma ham & fresh mozzarella cheese
Caprese (V)
£6.50
Slices of fresh mozzarella, sliced tomato, finished with fresh basil & olive oil
Funghi Con Aglio (V)
£6.95
Mushrooms cooked in garlic butter & white wine
Anti Pasto Mia Porto Due
For 1 – £9.95 | For 2 – £15.95
Finest fresh parma ham and salami, thinly sliced with fresh mozzarella, Portuguese cheese served with sweet chilli jam, fresh olives & traditional madeira bread
Arancini
£7.95
Risotto balls stuffed with mozzarella cheese served with bolognese sauce (Creamy tomato sauce as a vegetarian option)
Seafood Starters
Mussels
£8.50
The choice of Italian sauce – in garlic, cream onion & white wine or Portuguese sauce – garlic, tomato, chilli & white wine
Prawn Cocktail
£7.50
Traditional prawn cocktail on a bed of lettuce
Gamberoni al Aglio
£9.95
Headless king prawns served in a Mediterranean tavern hot pot in garlic and white wine & fresh bread
Grilled Portuguese Sardines
£8.50
Portuguese sardines dusted with paprika
Lulas Fritas
£7.95
Fresh deep fries Portuguese style calamari served with sweet chilli jam
Pasta
Homemade Linguini Pesto
£14.95 / Add Chicken, Bacon for £2.50
Pasta with fresh basil, pine nuts, olive oil & parmesan cheese
Pasta Crema (V)
£14.50
Pasta with white wine, mushroom & garlic in cream
Pasta Bolognese
£15.50
Minced beef cooked in a full bodied Italian red wine, infused in tomato sauce
Pasta Polpette
£15.50
Homemade meatballs in a tomato Napolitana sauce
Pasta Vegetariana (V)
£13.50
Pasta cooked with fresh seasoned vegetables and in a Napolitana sauce
Penne Arrabiata (V)
£13.00 / Add Chicken, Bacon for £2.50
Penne pasta in a spicy napolitana tomato sauce.
Homemade Beef Lasagne
£15.95 / Add chips for £4.25
Flat Pasta layers with minced meat, bechamel sauce, fresh herbs and mozzarella cheese, baked in the over the classic Italian way.
Traditional Carbonara
£15.95 / Add chicken for £2.50
Diced pancetta, egg yolk, parmesan & black pepper
Linguine Marinara
£18.95
Linguini with with seasonal seafood selection in a traditional Napolitana sauce
Pasta Spezzatino
£19.95
Slow cooked tender fillet steak, cooked in red wine and napolitana tomato sauce
Pizza
Margherita (V)
£11.95
Mozzarella cheese, tomato & basil
Vegan Friendly (Vegan)
£15.95
Choice of three vegetarian toppings
Pizza Bolognese
£14.50
Homemade bolognese sauce topped with mozzarella cheese
Quattro Formaggi (V)
£15.95
Mozzarella, parmigiano, gorgonzola & a light Portuguese cheese
Meaty Italiano
£19.95
Ham, pepperoni, chicken, salami and olive oil
Pizza Meatball
£17.95
Double homemade meatball pizza with peperoni and barbecue sauce
Pizza Marinara
£19.95
Tuna, prawns, fresh anchovies and red onion
Create Your Own (Margherita Base)
Extra cheese, parmesan cheese, onions, mushroom, olives, sweetcorn, peppers, pineapple, chilli – £1.50
Ham, pepperoni, chicken, prawn, tuna
Salami, parma ham, mussel meat, fresh anchovies – £2.50
Espetada Skewers
all served with salas & homemade chips
(cooked on our grill then suspended over your table on skewers, brushed with garlic butter)
Chicken
£17.95
Chicken Peri Peri
£17.95
Fillet Steak
£22.95
Mixed (Fillet Steak & Lamb)
£19.95
Meat & Fish
Bifinhos
£22.95
Medallions of fillet steak in a creamy wild mushrooms, garlic & fresh herb sauce served with seasoned vegetables & homemade round chunky chips
Molho Madeira
£22.95
Medallions of fillet steak in a Madeira Portuguese wine sauce, served with seasoned vegetables and homemade round chunky chips
Pollo Sofia Dolcelatte
£19.95
Breast of chicken fillet with Castelão cheese, wrapped in palma ham, topped with dolcelatte sauce, served with sautéed potato & seasonal veg
Risotto Frutti Di Mare
£19.95 Add for 2 – £34.95
Selection of seafood such as prawns, calamari and mussels in a napolitana and fresh cream sauce
Stonegrill
Stonegrill is a unique concept that has captured the interest of diners throughout the mediterranean. this methof of cooking food on the stone can be traced back to the ancient egyptians and vikings
8oz Sirloin Steak
£22.95
8oz Rump Steak
£18.95
16oz Rump Steak
£29.95
8oz Fillet Steak
£28.95
8oz Minted Lamb Steak
£21.95
Tuna Steak
£17.95
Served with tartar sauce
Extras & Sides
Chips
£4.25
New Potatoes
£4.25
Mixed Seasonal Vegetables
£4.25
Parmesan Cheese Fries
£5.95
Cauliflower In Batter
£4.75
Garden Peas & Bacon Cooked With Coriander
£4.75
Min Salad
£6.95
Onion, pepper, tomato, olives & lettuce
Dessert
Homemade Desserts of The Day
£7.25
Torta Della Nonna
£7.50
Homemade Sticky Toffee Pudding
£7.50
Mixed Italian Ice Cream (2 Scoops)
£5.00
Affogato
£4.95
House Port
£3.50
Vintage Taylors
£4.50
